Nutrition Questions
Explore questions in the Nutrition category that you can ask Spark.E!
Overall calcium balance in mostly maintained by which two balanced regulatory agents?
What is one of today's most prevalent nutrition problems?
Optimal levels of body iron are controlled at the point of absorption, which is interrelated with a system of transport and storage. Which of the following statements correctly describes this iron-regulating process?
Zinc has a function involving which of the following?
What 2 water soluble vitamins does the body store to a significant extent?
The presence of which of the following can bind minerals in the GI tract and inhibit or limit the mineral absorption?
Enzymes and coenzymes control specific chemical reactions by acting as?
What are the two metric measures used for vitamin in the United States?
Cobalamin is the chemical name for which vitamin?
Calciferol is the chemical name given to which vitamin?
Fat-soluble vitamins are dependent upon dietary fat for?
Poor nutrition can influence the development of certain
___________ and ____________ are key characteristics of a healthy diet.No one food contains all the nutrients we need
Hormone released when food enters stomach
A balanced diet is one that provides _____________ of nutrients and other components of food such as fat and fiber
Health problems related to nutrition originate within _________
Foods provide energy (calories), nutrients, and other substances
What macronutrient generates the most energy?
2 water soluble vitamins that can be toxic if produced in excessive amounts
short chain and/or unsaturated fatty acids; come from plants